This article in The Ethical Nag, from August, about child slavery and Ivory Coast grown cocoa beans gave me pause. I haven't heard of most of the organic brands listed which are deemed to be slavery-free, and I wish I could say I'll stop eating the brands that do get chocolate from Ivory Coast, but certain forms of chocolate are hard to give up. Still, this is worth reading and something that needs to be changed.
Feeling: sad
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